Associate Maintenance Manager, Kitchen/Production
Shift is Overnights: Wednesday- Saturday (7pm - 5:30am) 4 days On/3 days Off
Factor_ a brand of HelloFresh is seeking an Associate Maintenance Manager, Kitchen/Production. As the Associate Maintenance Manager, you will oversee the maintenance & reliability for your assigned building or shift. You will take a hands-on approach to leadership, effectively engaging, motivating, & coaching team members. Partnering with the M&RE senior leadership team, you will support & deliver the facilities maintenance roadmap & set the standard for operational efficiency.
You will...
- Oversee maintenance related processes including maintenance of automation & manufacturing equipment, electrical, refrigeration, building, grounds, & overall upkeep of a building
- Motivate, engage, coach, & inspire a team of technicians, creating a positive team dynamic that encourages all employees to provide feedback & drive change from within
- Manage outside vendors & facilitate planned & unplanned repairs
- Ensure that maintenance regulations are followed
- Maintain a current list of contractors to ensure that all emergency repairs are handled
- Identify problems & brainstorm improvement ideas for the fulfillment center
You are
- Customer Centric: You are passionate about delivering on commitments to your customers
- Bold: you have passion & grit; you're not afraid to give feedback to your team & your manager
- Agile: you roll with the punches & dont get overwhelmed easily, you adapt quickly to change & know how to deliver results in a fast-paced, autonomous environment
- Decisive: You realize when making a decision is as important as the time it takes to make that decision
- Problem-solver: you understand there is not a one-size-fits-all approach when problem-solving; you think outside the box & enjoy grinding away at issues to find a solution
You have
- 0 to 2+ years experience managing facilities maintenance/operations & reliability within the Food/Beverage/Perishables/Distribution industry
- Bachelor's Degree preferred; high school diploma or GED required
- Interest in spending most of your time on the shop floor & working directly with all levels of staff
- High level of integrity & ethics with excellent follow-through
- Aware of OSHA regulations & compliance
- Able to read & interpret blueprints, manuals, & schematics
- Exposure to mechanical, electrical, automation & refrigeration systems
- Comfortable working in cold environments with some areas of facility at 40F
- Excitement for working in a start-up environment with a high level of ambiguity & change
- Effective communicator for employees, direct reports, cross-functional teams, & senior leadership
- Flexibility to work weekends, holidays and/or nights
Youll get
- Competitive salary, 401k with company match that vests immediately upon participation, & company equity plan based on role
- Generous PTO, including sabbatical, & parental leave of up to 16 weeks
- Comprehensive health & wellness benefits with options at $0 monthly, effective first day of employment
- Tuition reimbursement for continuing education
- Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, & Factor_)
- Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, & LGBTQ+
- Inclusive, collaborative, & dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks & responsibilities as needed to meet changing business needs, operational requirements, or other factors.
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