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EVENT DETAILS |
This uniquely UC Berkeley course, now in its twelfth year, invites students, alumni & the broader Berkeley community to engage in the dynamic process of food systems innovation & entrepreneurship. Food systems innovation offers a diverse portal for addressing climate, health & social justice issues in rapid & tangible ways. Edible Education is a special course that invites renowned experts - changemakers from all sectors - to campus to share their visions & experiences to further our understanding of food's critical role in our culture, well-being, & survival.
Michael Pollan is a journalist who has authored over ten books concerning the sociocultural impact of food. Pollan's investigation & explanation of what, why, & how we eat have placed his titles on the New York Times bestseller list, & earned multiple awards from the James Beard Foundation. Along with being a lecturer at Harvard University, Pollan is the Knight Professor & Director of Science & Environmental Journalism at the UC Berkeley Graduate School in Journalism. He also co-founded the popular UC Berkeley Center for the Science of psychedelic program in 2020.
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