The role
For Factor Europe, we are looking for a Nutrition Ops Coordinator to collaborate with our product & culinary teams as we grow the product footprint. The Nutrition Ops Coordinator will work closely with the product development team to provide nutritional input on meals & ingredients during the development process, coordinate meal content across multiple teams, & support on menu creation.
We are looking for a registered dietitian who is passionate about nutrition & health who also has a strong entrepreneurial spirit & is comfortable working in a dynamic role owning multiple diverse processes.
What youll do
- Be responsible for helping us evolve how people view healthy food by working with our product & culinary team on nutrition strategy implementation for product development
- Leverage your knowledge on nutrition principles to:
- Review nutrition facts of new & existing meals & ingredients for nutrition policy & regulatory adherence
- Provide nutritional advice on development & improvement of meals & ingredients
- Help build guidelines & processes (e.g. on nutrition review, recipe development & testing, menu planning, customer consults, etc)
- Perform nutritional analyses to inform product initiatives
- Cross-team initiatives, working with & offering support to marketing, PR, procurement. Identifying nutrition education opportunities for other teams & contribute to team learning
- Coordinate with multiple stakeholders to request & update meal data & maintain meal database
- Track process timelines to ensure meal content is created on time
- Submit briefs for photo & content needs for new & reworked meals
- Maintain meal database & content folders with all updated & accurate information
- Build new meals & menus for our websites
You are
- Self-motivated, driven & able to effectively work both independently & in a team environment
- Results oriented approach to your work & comfortable in an output-driven environment
- Skilled at planning, organizing, prioritizing, & executing projects & activities
- Able to thrive & succeed in an entrepreneurial environment, & not be hindered by ambiguity or competing priorities.
What youll bring
- Bachelors degree in Nutrition, Food Science, or similar qualifications
- Registered dietitian - BIG registration
- 2+ years experience in a commercial environment
- Knowledge of of key dietary lifestyles such as the Ketogenic Diet, low/slow carb diet, & vegan & vegetarian diets
- Knowledge of the most recent dietary regulations & advice from the Voedingscentrum
- A passion for staying up to speed on the most current research on the science of nutrition
- Strong organizational skills
What we offer
- A competitive salary & company benefits
- 20% discount on meal kits
- Paid Parental leave benefits
- Hybrid in-office & work-from-home policy, with a budget allowance to support your WFH set-up
- Pension & Health insurance support
- We trust & support you - take ownership of your work & push your ideas from inception to execution
- We want to see you grow - we support your career progression & provide learning & development opportunities
- We take our work seriously, but we don't take ourselves too seriously. Youll work with fun, energetic, & supportive teams.
- Weve kept up the work-hard, play-hard energy virtually. From team socials to holiday & milestone celebrations, youll have plenty of opportunity to connect socially with teammates across HelloFresh
We are HelloFresh
At HelloFresh we embrace & welcome diversity & we currently employ over 15,000 individuals globally who contribute to this. We employ individuals based on their ability to perform a job rather than on the basis of their: race, national origin, color, caste, social origin or position, gender, gender expression, sexual orientation, religion, age, disability, political opinion, marital status or any other characteristic. We encourage everyone to apply & will give everyone equal consideration. We are an equal opportunity employer everyone is welcome at our table.
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