Sign up for our awesome New York Tech Events weekly email newsletter.     EVENT DETAILS On September 27, 2018, the editors of The Wall Street Journal will convene leaders in the food industry to explore key risks & opportunities shaping the global business of food. We'll hear from leaders in agribusiness, food production, consumer products, economics & government. And we'll debate how changing consumer tastes, new technology, global competition & other trends are transforming the sector. Our goal: To unleash new perspectives & insight through dynamic interviews & a highly interactive program. Note that the conference is by-invitation only. Request an invitation here. As space is limited, & we have reached capacity well before the date of the event in previous years, please complete your request & registration as soon as possible.