The Future Of Plant-Based Food | NYC Tech Events - GarysGuide

COMING UP

With Terry Romero (Program Mgr, Food-X).

	Yondu Culinary Studio, 254 Front St
	Jan 29 (Wed) , 2020 @ 06:30 PM
	$10

DETAILS

Join us for a discussion about the future of food & why plants play a big role in it!