Regenerative agriculture is the fastest-growing agricultural & environmental movement on the planet - but what is driving its exponential trajectory? Is it consumer demand? Corporate commitments? A groundswell of farmers responding to climate change? Whether you are a business leader, a food systems professional, or an NGO, this focused expert session will offer hard-won insights into the corporate successes, failures, & transformative thinking that is shaping the future of agriculture.
Jay Watson, Regenerative Agriculture Director, General Mills
Dorothy Shaver, Global Food Sustainability Director, Unilever
Ethan Soloviev, Chief Innovation Officer, HowGood